As the sun sets, the kitchen fills with the scent of spices and chicken. This is when the Spicy Chipotle Pasta comes to life. It’s a dish that takes you on a journey to Mexico, with every bite full of smoky, spicy, and creamy flavors.
Whether you’re an experienced cook or just starting out, this recipe is easy to follow. It’s all about finding the right mix of sweet, savory, and spicy. The creamy sauce coats the penne pasta perfectly. Get ready to impress your family and friends with this flavorful dish.
Table of Contents
Irresistible Flavors of Spicy Chipotle Pasta
The secret to this chipotle chicken pasta is the mix of flavors. The smoky, spicy chipotle peppers pair well with a creamy, tangy sauce. This combo makes the dish both irresistible and satisfying.
Smoky, Spicy Kick from Chipotle Peppers
Chipotle peppers in adobo sauce add depth to this chipotle pasta. These smoked jalapeños bring smoky, spicy, and sweet flavors. Their slow-building heat makes the dish memorable.
Creamy Sauce with a Tangy Twist
The creamy sauce is the perfect match for the chipotle linguine or chipotle spaghetti. Heavy cream and Parmesan cheese make it rich and velvety. A touch of honey adds a sweet balance to the heat.
Ingredient | Quantity |
---|---|
Penne Pasta | 12 ounces |
Boneless, Skinless Chicken Breast | 1 pound, diced |
Olive Oil | 2 tablespoons |
Yellow Onion, Minced | 1 |
Red Bell Pepper, Diced | 1 |
Asparagus, Coarsely Diced | 1 cup |
Frozen Peas | 1 cup |
Chipotle Peppers in Adobo Sauce | 1 can, 3 tablespoons diced |
Garlic, Minced | 2 cloves |
Honey | 1/4 cup |
Heavy Cream | 2 cups |
Parmesan Cheese, Shredded | 1/2 cup |
Salt and Pepper | To Taste |
Cilantro, Chopped | For Garnish |
This Spicy Chicken Chipotle Pasta recipe makes 8 servings. Each serving has about 550 calories. It uses 1 pound of chicken, 12 ounces of pasta, and 2 cups of heavy cream.
The Cheesecake Factory sells over 200,000 pasta dishes monthly. Their Bistro Shrimp Pasta has 2,170 calories. This recipe is healthier, with about 546 calories per serving.
Ingredients for Chipotle Pasta Perfection
To make the perfect chipotle pasta, you need a mix of simple yet tasty ingredients. You’ll use penne pasta and chipotle peppers in adobo sauce. Each part is key to getting that smoky, spicy flavor.
Begin with 16 ounces of dry penne pasta. It’s the base for the creamy sauce. For protein, use 1 pound of boneless, skinless chicken breasts. You can grill, sauté, or bake them.
For flavor, you’ll need 3 tablespoons of olive oil, 1 small to medium yellow onion, 1 large poblano pepper, and 2 garlic cloves. The onion and pepper add sweetness, while garlic gives an earthy taste.
The main ingredients are 2 chipotle peppers in adobo sauce and 2 tablespoons of adobo sauce. These are the heart of the vegetarian pasta recipe and spicy chicken chipotle pasta.
To cool down the heat, use 3 tablespoons of honey, 2 cups of half and half, and 1 cup of shredded cheddar cheese mixed with 3/4 cup of grated Parmesan cheese. These ingredients make a creamy, tangy sauce that goes well with the chipotle pepper pasta.
Don’t forget the fresh veggies – 2 cups of frozen peas and some chopped cilantro for garnish. They add color and texture, making the dish complete and satisfying.
With these top-notch ingredients, you’re set to make a spicy chicken chipotle pasta that will wow everyone.
Step-by-Step Guide to chipotle pasta recipe Bliss
Making the how to make chipotle pasta dish is simple. Start by cooking the penne pasta as the package says. While it cooks, brown the chicken in a skillet until it’s fully cooked.
Then, add the onion, bell pepper, asparagus, and peas to the skillet. Cook them until they’re tender and full of flavor. Next, mix in the chipotle peppers, garlic, honey, heavy cream, and Parmesan cheese. This makes the creamy, spicy sauce that makes your easy chipotle pasta recipe special.
Finally, toss the cooked pasta with the chicken and sauce. Let it sit for a few minutes to blend the flavors. You’ll get a chipotle chicken pasta recipe that’s full of taste and will please your palate.
“This chipotle pasta dish is an absolute game-changer – the perfect balance of spicy, creamy, and comforting flavors.”
Follow this easy guide to make chipotle pasta perfection quickly. Get ready to enjoy the smoky, spicy, and creamy taste of this easy chipotle pasta recipe!
Customizing Your Chipotle Chicken Pasta
This chipotle pasta recipe is incredibly versatile. You can adjust the spice level to your liking. Let’s explore ways to customize your dish and make it your own.
Adjusting the Spice Level
For a milder flavor, use less chipotle peppers and adobo sauce. Start with one chipotle pepper and add more if you want more heat. You can also add hot sauce to the sauce for an extra kick.
Swapping Protein and Veggies
While the classic chipotle chicken pasta is great, you can try different proteins. Use shrimp, sausage, or tofu for a plant-based option. Add your favorite greens or roasted vegetables like bell peppers and zucchini.
Gluten-Free and Vegan Options
This recipe can be adapted for dietary needs. Use gluten-free pasta for a gluten-free version. For a vegan option, skip the Parmesan cheese and use cashew cream or coconut milk for creaminess.
With these options, you can make this chipotle pasta your own. Enjoy a dish that fits your taste and dietary needs perfectly.
Nutrition Facts | Per Serving |
---|---|
Calories | 589 kcal |
Carbohydrates | 43g |
Protein | 39g |
Fat | 29g |
Saturated Fat | 13g |
Polyunsaturated Fat | 2g |
Monounsaturated Fat | 8g |
Cholesterol | 126mg |
Sodium | 2819mg |
Potassium | 377mg |
Fiber | 3g |
Sugar | 9g |
Vitamin A | 957IU |
Vitamin C | 23mg |
Calcium | 281mg |
Iron | 2mg |
Mastering the Art of Leftovers
If you have leftovers of the tasty chipotle pasta, you’ll be happy to know they reheat well. Just put the cooled pasta in an airtight container and chill it for up to 4 days. To reheat, use the microwave or stovetop, adding chicken broth or cream to keep the sauce creamy.
The flavors of this chipotle pasta get even better with time. The smoky, spicy taste and tangy sauce become more intense. This makes the leftovers just as good as the first time you had it.
To keep your chipotle pasta leftovers tasting great, follow these tips:
- Keep the cooled pasta in an airtight container in the fridge for up to 4 days.
- When reheating, add chicken broth or cream to keep the sauce creamy.
- Heat the pasta gently on the stovetop or in the microwave, stirring often, until it’s hot.
- If it’s too dry, add more broth or cream and heat until it’s right.
With a little care, you can enjoy the chipotle pasta leftovers just as much as the first time. So, go ahead and savor the spicy, creamy pasta again. The leftovers will be just as delicious.
Conclusion
This spicy chipotle pasta recipe is a game-changer for your weeknight dinner routine. It has a perfect mix of smoky, spicy, and creamy flavors. It’s a dish that’s sure to become a family favorite.
The combination of tender chicken, al dente pasta, and fresh vegetables makes it a complete and satisfying meal. This easy chipotle pasta recipe comes together in just over 30 minutes. It’s an ideal option for busy evenings.
Whether you prefer a milder version or want to crank up the heat, this chipotle pasta dish can be easily customized. Enjoy this delicious and convenient spicy pasta dish as a cozy family meal or when entertaining guests. It’s sure to impress everyone who tries it.
With its vibrant flavors and nutritional benefits, this chipotle pasta recipe is a must-try addition to your culinary repertoire.